Hello and here i have here is a excellent tasting chili recipe,and is very easy to make please give it a try plus the many others are also out of this world.
Ingredients:
2 Large red peppers, seeded and diced
2 cups water
2 pounds of round chuck or serloin
3 tablespoons oil
2 medium onions, chopped
4 cloves garlic, minced
2 teaspoons salt
1 teaspoon black pepper
1 teaspoon ground cumin
4 teaspoon chili powder
3 12-14 oz tomato sauce
1-2 cans of diced tomatos
2-4 cans (approx. 16 ounces each) chile beans
First off get a pot that will be big enuff and add you ground beef on medium heat and chop it up while cooking....
Add your onions....
Add your Garlic....
And let these cook together till your beef is cooked....
Then add your tomato sauce....
Then add your water....
Then add everything else except your beans,they will be added later.
Let all this stuff cook together for around 20-30 minutes while stiring.
Then add your beans and let cook for another 10 minutes.
If you like it thicker you can add some flower and water to it as it is cooking. I use 3-4 teaspons to a half cup of water stir real good to get the lumps out,then add to chile while stiring and it will start getting thicker.
That is it, turn off the heat and Injoy.....
